Bang Bang Shrimp Tacos: The Easy, Delicious Recipe You Must Try
Bang Bang Shrimp Tacos are a flavorful mix of crispy shrimp, creamy sauce, and fresh toppings, perfect for a quick and satisfying meal.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Frying
- Cuisine: American
- Diet: Gluten-free option available
- 1 pound shrimp, peeled and deveined
- 1 cup flour
- 2 eggs, beaten
- 1 cup panko breadcrumbs
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha sauce
- 8 small flour tortillas
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup chopped cilantro
- 1 lime, cut into wedges
- In a bowl, combine the flour, eggs, and panko breadcrumbs in separate dishes.
- Dip the shrimp into the flour, then the eggs, and finally coat with panko breadcrumbs.
- Heat oil in a pan over medium-high heat and fry the shrimp until golden and crispy.
- In another bowl, mix together mayonnaise, sweet chili sauce, and sriracha.
- Warm the flour tortillas in a separate pan.
- Assemble tacos by placing shrimp on tortillas and drizzling with the sauce, followed by lettuce, tomatoes, and cilantro.
- Squeeze lime juice on top and serve immediately.
Notes
- For extra crunch, you can bake the shrimp instead of frying.
- Adjust the level of spiciness by varying the amount of sriracha.
Nutrition
- Serving Size: 2 tacos
- Calories: 450
- Sugar: 3 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 18 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 200 milligrams
Keywords: Bang Bang Shrimp Tacos, shrimp tacos, easy tacos, delicious tacos