Breakfast Fried Rice: Easy Turkey Bacon & Chicken Ham Delight
This Breakfast Fried Rice is a delightful blend of flavors with turkey bacon and chicken ham, perfect for a hearty morning meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Stir-fry
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 2 cups cooked rice
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 1/2 cup green onions, chopped
- 2 eggs
- 2 tablespoons soy sauce
- 1 tablespoon vegetable oil
- Salt to taste
- Pepper to taste
Instructions
- In a large pan, heat the vegetable oil over medium heat.
- Add the turkey bacon and chicken ham, and cook until browned.
- Push the meats to one side of the pan and crack the eggs into the other side, scrambling them.
- Add the cooked rice and soy sauce, mixing everything together.
- Stir in the green onions, and season with salt and pepper.
- Cook for an additional 2-3 minutes until everything is heated through.
- Serve hot.
Notes
- This dish is versatile; feel free to add your favorite vegetables.
- Leftover rice works best for this recipe.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Breakfast Fried Rice, easy recipes, turkey bacon, chicken ham
Find it online: https://weeknightrecipebox.com/breakfast-fried-rice/