Brown Butter Sugar Cookies: A Deliciously Indulgent Treat
Indulge in the rich, nutty flavor of brown butter sugar cookies that will leave your taste buds wanting more.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a saucepan, melt the butter over medium heat until it turns golden brown and has a nutty aroma.
- In a mixing bowl, combine the brown butter and granulated sugar, mixing until well combined.
- Add the egg and vanilla extract, mixing until smooth.
- In another bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until combined.
- Drop tablespoons of dough onto a baking sheet and bake for 10-12 minutes or until edges are golden.
- Allow to cool before serving.
Notes
- For a different flavor, try adding chocolate chips or nuts.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Brown Butter Sugar Cookies