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Cheesesteak Tortellini in a Rich Provolone Sauce Delight

Cheesesteak Tortellini in a Rich Provolone Sauce Delight
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Cheesesteak Tortellini in a Rich Provolone Sauce Delight is a comforting dish that combines the iconic flavors of cheesesteak with delicious tortellini.

Ingredients

Scale
  • 12 ounces cheese tortellini
  • 1 tablespoon olive oil
  • 1 pound sirloin steak, thinly sliced
  • 1 onion, sliced
  • 1 bell pepper, sliced
  • 2 cloves garlic, minced
  • 1 cup provolone cheese, shredded
  • 1/2 cup beef broth
  • 1 teaspoon Worcestershire sauce
  • Salt and pepper to taste

Instructions

  1. Cook the tortellini according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the steak and cook until browned.
  3. Add the onion and bell pepper to the skillet, cooking until softened.
  4. Stir in the garlic and cook for another minute.
  5. Add the cooked tortellini, beef broth, Worcestershire sauce, and provolone cheese. Stir until the cheese is melted and everything is well combined.
  6. Season with salt and pepper to taste.
  7. Serve warm and enjoy!

Notes

  • For an extra kick, consider adding sliced jalapeños to the mix.
  • Switch out the provolone for another cheese of your choice if desired.

Nutrition

Keywords: Cheesesteak Tortellini, Provolone Sauce, Comfort Food

Find it online: https://weeknightrecipebox.com/cheesesteak-tortellini/