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Cherry Almond Amish Sugar Cookies: Easy Comfort in Every Bite

Cherry Almond Amish Sugar Cookies
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Enjoy the delightful combination of cherry and almond flavors with these simple Amish sugar cookies that are perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon almond extract
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup chopped cherries

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, cream together the butter and sugar until smooth.
  3. Add the eggs, almond extract, and vanilla extract, mixing until well combined.
  4. In another bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring until a dough forms.
  6. Fold in the chopped cherries.
  7. Drop rounded tablespoons of dough onto ungreased baking sheets.
  8. Bake for 10 to 12 minutes, or until the edges are lightly golden.
  9. Allow to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.

Notes

  • For a more intense cherry flavor, use dried cherries.
  • These cookies can be decorated with a light glaze or powdered sugar before serving.

Nutrition

Keywords: Cherry Almond Amish Sugar Cookies

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