Chipotle Ranch Grilled Chicken Burrito: Bold Flavor Awaits!
Enjoy a delicious and bold Chipotle Ranch Grilled Chicken Burrito with layers of flavor that will tantalize your taste buds.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 2 burritos 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 boneless chicken breasts
- 1/4 cup chipotle ranch dressing
- 2 large flour tortillas
- 1 cup cooked rice
- 1 cup shredded cheese
- 1 cup black beans
- 1/2 cup salsa
- 1 avocado, sliced
- 1 cup shredded lettuce
Instructions
- Marinate the chicken breasts in chipotle ranch dressing for at least 30 minutes.
- Grill the chicken over medium heat until cooked through, about 6-7 minutes per side.
- Let the chicken rest for a few minutes, then slice into strips.
- Warm the flour tortillas on the grill for about 30 seconds on each side.
- Assemble the burritos by layering rice, black beans, chicken, cheese, salsa, avocado, and lettuce.
- Roll up the tortillas tightly, and serve with extra chipotle ranch dressing on the side.
Notes
- For a spicier kick, add jalapeños to the filling.
- These burritos can be made ahead of time and refrigerated.
Nutrition
- Serving Size: 1 burrito
- Calories: 600
- Sugar: 3g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 8g
- Protein: 38g
- Cholesterol: 90mg
Keywords: Chipotle Ranch Grilled Chicken Burrito, grilled chicken, burrito recipe, chipotle ranch