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Chipotle Ranch Grilled Chicken Burritos: Juicy Homemade Bliss

Chipotle Ranch Grilled Chicken Burritos

Enjoy the bold flavors of Chipotle Ranch Grilled Chicken Burritos, perfect for a satisfying homemade meal.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 2 tablespoons olive oil
  • 1 tablespoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup ranch dressing
  • 4 large flour tortillas
  • 1 cup shredded cheddar cheese
  • 1 cup lettuce, shredded
  • 1 cup diced tomatoes

Instructions

  1. In a bowl, mix the diced chicken with olive oil, chili powder, garlic powder, onion powder, smoked paprika, salt, and black pepper.
  2. Heat a grill or skillet over medium-high heat, and cook the chicken until fully cooked, about 7-10 minutes.
  3. In a separate bowl, mix the cooked chicken with ranch dressing until evenly coated.
  4. Lay out the tortillas and divide the ranch chicken mixture among them.
  5. Top with shredded cheese, lettuce, and diced tomatoes.
  6. Wrap the tortillas tightly around the filling and grill for an additional 2-3 minutes on each side until crispy.
  7. Slice in half and serve warm.

Notes

  • Feel free to customize with your favorite toppings.
  • Use grilled vegetables for a vegetarian option.

Nutrition

Keywords: Chipotle Ranch Grilled Chicken Burritos