Chocolate Coconut Balls: Irresistibly Simple 5-Ingredient Treats
A quick and easy recipe for chocolate coconut balls that requires just 5 ingredients.
- Prep Time: 10 minutes
- Total Time: 40 minutes
- Yield: 12 balls 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup shredded coconut
- 1/2 cup almond flour
- 1/4 cup cocoa powder
- 1/4 cup honey
- 1/2 teaspoon vanilla extract
Instructions
- In a bowl, mix together the shredded coconut, almond flour, cocoa powder, honey, and vanilla extract until well combined.
- Form the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to set.
- Enjoy your chocolate coconut balls!
Notes
- Store the chocolate coconut balls in an airtight container in the refrigerator.
- For a different flavor, try adding a pinch of sea salt or a sprinkle of crushed nuts.
Nutrition
- Serving Size: 1 ball
- Calories: 100
- Sugar: 8g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Chocolate Coconut Balls, 5-ingredients, easy dessert
Find it online: https://weeknightrecipebox.com/chocolate-coconut-balls/