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Chocolate Peanut Butter Cupcakes: The Best Indulgent Treat for Any Occasion

Chocolate Peanut Butter Cupcakes
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Delight in the rich flavors of chocolate and peanut butter with these cupcakes, perfect for any celebration or as a sweet indulgence.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup creamy peanut butter
  • 1/2 cup milk
  • 1/4 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with cupcake liners.
  2. In a large bowl, mix together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
  3. Add the softened butter, eggs, vanilla extract, and milk. Beat until well combined.
  4. Carefully fold in the peanut butter and chocolate chips until evenly distributed.
  5. Divide the batter into the prepared muffin tin, filling each liner about two-thirds full.
  6. Bake for 15-18 minutes, or until a toothpick inserted into the center comes out clean.
  7. Allow to cool completely before frosting.

Notes

  • For a richer flavor, use dark chocolate cocoa powder.
  • These cupcakes can be topped with a chocolate ganache or peanut butter frosting.

Nutrition

Keywords: Chocolate Peanut Butter Cupcakes, Cupcake Recipe, Dessert

Find it online: https://weeknightrecipebox.com/chocolate-peanut-butter-cupcakes/