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Cinnamon Roll French Toast Bites You’ll Crave Daily Made Easy

Cinnamon Roll French Toast Bites You’ll Crave Daily
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Delicious bite-sized French toast inspired by cinnamon rolls, perfect for breakfast or a sweet treat!

Ingredients

Scale
  • 6 slices brioche bread
  • 2 large eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 cup sugar
  • 1/4 cup butter
  • 1/2 cup powdered sugar
  • 1 tablespoon cream cheese
  • 1 tablespoon milk (for icing)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, whisk together the eggs, milk, vanilla extract, sugar, and ground cinnamon.
  3. Cut the brioche bread into bite-sized pieces and dip them into the egg mixture.
  4. Place the soaked bread pieces on a baking sheet and dot with butter.
  5. Bake in the preheated oven for 15-20 minutes or until golden brown.
  6. For the icing, mix the powdered sugar, cream cheese, and milk until smooth.
  7. Drizzle the icing over the warm French toast bites and serve immediately.

Notes

  • Serve with fresh fruit for extra flavor.
  • Adjust the amount of cinnamon to taste.

Nutrition

Keywords: Cinnamon Roll, French Toast, Bites, Breakfast, Easy Recipe

Find it online: https://weeknightrecipebox.com/cinnamon-roll-french-toast-bites/