Cottage Cheese Chips: A Guilt-Free Snack You’ll Crave
Discover the delightful crunch of Cottage Cheese Chips, a guilt-free snack that satisfies your cravings!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine cottage cheese, cheddar cheese, garlic powder, onion powder, salt, and pepper until well mixed.
- Spread the mixture evenly on a baking sheet lined with parchment paper.
- Drizzle with olive oil.
- Bake for 15-20 minutes or until the edges are golden and crispy.
- Let cool before breaking into chips.
Notes
- For extra flavor, consider adding your favorite spices or herbs.
- Using different types of cheese can create unique variations.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Cottage Cheese, Guilt-Free Snack, Healthy Chips