Cottage Cheese Chips: Easy Oven-Baked Snack You’ll Love
Cottage Cheese Chips are a delicious and healthy snack option, easily made in the oven.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Snacks
- Method: Oven
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 2 cups cottage cheese
- 1 cup shredded cheese
- 1/2 cup almond flour
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix cottage cheese, shredded cheese, almond flour, garlic powder, onion powder, salt, and pepper until combined.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until golden and crispy.
- Let cool before serving.
Notes
- For extra flavor, consider adding herbs or spices of your choice.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: cottage cheese, chips, oven-baked, snack