Creamy Crack Chicken Gnocchi: An Indulgent Comfort Food Recipe
Experience the indulgence of creamy crack chicken gnocchi, a delightful comfort food that warms the soul.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: High Protein
- 1 pound gnocchi
- 2 cups cooked chicken, shredded
- 1 cup cream cheese
- 1 cup chicken broth
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 2 tablespoons chopped parsley
- In a large pot, cook the gnocchi according to package instructions; drain and set aside.
- In the same pot, combine shredded chicken, cream cheese, and chicken broth over medium heat.
- Stir until cream cheese is melted and the mixture is smooth.
- Add gnocchi to the pot and mix well.
- Stir in cheddar cheese, garlic powder, onion powder, paprika, salt, and pepper.
- Cook for an additional 2-3 minutes until heated through and cheese is melted.
- Garnish with chopped parsley before serving.
Notes
- For extra flavor, add sautéed vegetables like spinach or bell peppers.
- This dish can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Creamy Crack Chicken Gnocchi, Comfort Food, Chicken Recipes