Creamy Lemon Squares: The Best Zesty Treat for Any Occasion
Delight in these creamy lemon squares that are perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 16 squares 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup powdered sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 cup granulated sugar
- 1/2 cup fresh lemon juice
- 1 tablespoon lemon zest
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine flour, powdered sugar, and butter until crumbly.
- Press the mixture into the bottom of a greased 8-inch square baking dish.
- Bake for 15 minutes, then remove from the oven.
- In another bowl, whisk together eggs, granulated sugar, lemon juice, lemon zest, salt, and baking powder until smooth.
- Pour the lemon mixture over the baked crust.
- Bake for an additional 20 minutes or until set.
- Let cool, then cut into squares and dust with powdered sugar.
Notes
- For a more tangy flavor, add more lemon zest.
- These lemon squares can be served chilled or at room temperature.
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 50mg
Keywords: Creamy Lemon Squares, lemon dessert, zesty treat