Decadent Chocolate Croissant Breakfast Bake with Turkey Bacon Delight
A delightful breakfast bake featuring chocolate croissants and turkey bacon, perfect for a special morning treat.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chocolate croissants
- 6 slices turkey bacon
- 4 large eggs
- 1 cup milk
- 1/2 cup chocolate chips
- 1/4 cup sugar
- 1 tsp vanilla extract
- 1/2 tsp salt
- 1/2 tsp cinnamon
Instructions
- Preheat the oven to 375°F (190°C).
- Chop the chocolate croissants into bite-sized pieces and place them in a greased baking dish.
- Cook the turkey bacon until crispy, then crumble it and sprinkle over the croissants.
- In a mixing bowl, whisk together the eggs, milk, sugar, vanilla extract, salt, and cinnamon.
- Pour the egg mixture over the croissant and bacon layers.
- Sprinkle chocolate chips on top.
- Bake for 25-30 minutes or until set and slightly golden.
- Let cool for a few minutes before serving.
Notes
- For extra richness, substitute half-and-half for the milk.
- Ensure the croissants are fresh for the best texture.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 15g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 150mg
Keywords: Decadent Chocolate Croissant Breakfast Bake, Breakfast Bake, Chocolate Croissant, Turkey Bacon