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Double Strawberry Sugar Cookies: The Best Homemade Delight

Double Strawberry Sugar Cookies
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These Double Strawberry Sugar Cookies are a delightful treat for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup fresh strawberries, chopped
  • 1/2 cup strawberry frosting

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, combine flour, baking soda, and salt.
  3. In another bowl, cream together the butter, granulated sugar, and brown sugar.
  4. Add the eggs and vanilla extract, mixing until well combined.
  5. Gradually add the dry ingredients to the wet mixture.
  6. Fold in the chopped strawberries.
  7. Drop tablespoon-sized amounts of dough onto a baking sheet.
  8. Bake for 10-12 minutes or until the edges are golden.
  9. Allow to cool before frosting with strawberry frosting.

Notes

  • For an extra touch, sprinkle with powdered sugar before serving.
  • These cookies can be stored in an airtight container for up to a week.

Nutrition

Keywords: Double Strawberry Sugar Cookies

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