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Easy Banana Bread Recipe: Indulgent and Perfectly Moist Every Time

Easy Banana Bread Recipe

Try this easy banana bread recipe for a delicious and moist treat!

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter.
  4. Add in the baking soda and salt, then mix well.
  5. Stir in the sugar, egg, and vanilla extract.
  6. Finally, add the flour and mix until just combined.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-65 minutes, or until a toothpick comes out clean.
  9. Let it cool before slicing.

Notes

  • For extra flavor, add nuts or chocolate chips.
  • Overripe bananas work best for sweetness.

Nutrition

Keywords: easy banana bread recipe, banana bread, moist banana bread