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Easy Christmas Peppermint Creams for a Joyful Holiday Treat

Easy Christmas Peppermint Creams

Delight your family and friends this holiday season with these Easy Christmas Peppermint Creams. Perfect for sharing, these sweet treats are sure to bring joy!

Ingredients

Scale
  • 2 cups powdered sugar
  • 2 tablespoons unsweetened cocoa powder
  • 1/4 cup cream
  • 1 teaspoon peppermint extract
  • 1/4 cup crushed peppermint candies
  • 1/2 cup dark chocolate, melted

Instructions

  1. In a mixing bowl, combine powdered sugar and cocoa powder.
  2. Add cream and peppermint extract, mixing until smooth.
  3. Form the mixture into small balls and place them on a parchment-lined dish.
  4. Refrigerate for 30 minutes to firm up.
  5. Dip each ball into the melted dark chocolate, ensuring they’re fully coated.
  6. Sprinkle crushed peppermint candies on top for decoration before the chocolate hardens.
  7. Let them set in the fridge again until the chocolate is firm.

Notes

  • For a fun variation, try mixing in some different flavored extracts.
  • Make sure to store in an airtight container to keep them fresh.

Nutrition

Keywords: Easy Christmas Peppermint Creams, Holiday Treats, Christmas Desserts