Garlic Parmesan Roasted Shrimp – Quick & Flavorful One-Pan Dinner
Delicious Garlic Parmesan Roasted Shrimp that is quick and easy, perfect for a flavorful one-pan dinner.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup unsalted butter
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 tablespoon lemon juice
- 1 teaspoon Italian seasoning
- Salt and pepper, to taste
- Fresh parsley, for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine shrimp, melted butter, minced garlic, Parmesan cheese, lemon juice, Italian seasoning, salt, and pepper.
- Spread the shrimp mixture in a single layer on a baking sheet.
- Bake for 8-10 minutes or until shrimp are pink and cooked through.
- Garnish with fresh parsley before serving.
Notes
- For a spicier version, add red pepper flakes.
- Serve over pasta or rice for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 200mg
Keywords: Garlic Parmesan Roasted Shrimp, quick dinner, one-pan meal