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Greek Chicken Bowls: Easy, Flavorful Meals Everyone Will Love

Greek Chicken Bowls
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A delicious and simple recipe for Greek Chicken Bowls that everyone will enjoy.

Ingredients

Scale
  • 1 pound chicken breast
  • 2 cups cooked rice
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/2 cup red onion, sliced
  • 1 cup Kalamata olives
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon oregano

Instructions

  1. Begin by marinating the chicken with olive oil, lemon juice, and oregano for at least 30 minutes.
  2. Cook the marinated chicken on a grill or skillet until fully cooked.
  3. Let the chicken rest for a few minutes before slicing it thinly.
  4. In a bowl, layer the cooked rice, followed by the sliced chicken, cherry tomatoes, cucumber, red onion, olives, and feta cheese.
  5. Drizzle with additional olive oil and lemon juice before serving.

Notes

  • For extra flavor, let the chicken marinate overnight.
  • Customize your bowls with your favorite vegetables.

Nutrition

Keywords: Greek Chicken Bowls, Easy Recipes, Meal Prep

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