Greek Chicken Tenders: Juicy and Easy Weeknight Delight
Discover the delicious and easy recipe for Greek Chicken Tenders, perfect for a quick weeknight meal.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Greek
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken tenders
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, mix together olive oil, lemon juice, garlic powder, oregano, salt, and pepper.
- Add the chicken tenders to the bowl and toss until fully coated.
- Arrange the tenders on a baking sheet in a single layer.
- Bake for 20-25 minutes or until the chicken is cooked through.
- Serve hot with your favorite dips.
Notes
- For extra flavor, marinate the chicken tenders for 30 minutes before baking.
- Serve with tzatziki sauce for a traditional touch.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 0g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 90mg
Keywords: Greek Chicken Tenders
Find it online: https://weeknightrecipebox.com/greek-chicken-tenders/