Greek Yogurt Cookie Dough: The Indulgent Treat You’ll Love
Discover the delightful combination of Greek yogurt and cookie dough in this indulgent treat!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Greek
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- In a large bowl, mix the Greek yogurt with brown and granulated sugars until smooth.
- Add in the flour, baking soda, and salt; mix until combined.
- Fold in the chocolate chips.
- Refrigerate the dough for at least 30 minutes before serving.
Notes
- This cookie dough can also be used to make cookies by baking at 350°F for 10-12 minutes.
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: Greek Yogurt Cookie Dough
Find it online: https://weeknightrecipebox.com/greek-yogurt-cookie-dough/