Ham and cheese puff pastry Christmas trees: Easy festive treats
Delightful ham and cheese puff pastry trees that bring festive cheer to your holiday celebrations.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Omni
Ingredients
Scale
- 1 sheet puff pastry
- 100 grams cooked ham, diced
- 100 grams cheese, shredded
- 1 egg, beaten (for egg wash)
Instructions
- Preheat the oven to 200°C (400°F).
- Roll out the puff pastry and cut into tree shapes.
- Place the diced ham and shredded cheese on one half of each tree shape.
- Fold the pastry over and seal the edges.
- Brush with beaten egg.
- Bake for 15-20 minutes or until golden brown.
Notes
- Use a sharp knife to cut details into the tree shapes for a festive look.
- Experiment with different cheeses for varied flavors.
Nutrition
- Serving Size: 1 tree
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 40mg
Keywords: Ham & Cheese Puff Pastry Christmas Trees