Korean Ground Beef Bowl: The Ultimate Easy Recipe You’ll Love
Korean Ground Beef Bowl is a delicious and easy recipe that combines savory beef with rice and vegetables, perfect for a quick weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Korean
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 2 tablespoons brown sugar
- 1/4 cup green onions, chopped
- 2 cups cooked rice
- 1 cup broccoli florets
Instructions
- In a large skillet, heat sesame oil over medium heat.
- Add garlic and ginger; sauté for 1 minute.
- Stir in ground beef, cook until browned.
- Add soy sauce and brown sugar, stir to combine.
- Mix in broccoli and cook until tender.
- Serve over cooked rice and top with green onions.
Notes
- For extra flavor, add a dash of red pepper flakes.
- This dish can be customized with your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 500
- Sugar: 8g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Korean Ground Beef Bowl, easy recipe, weeknight dinner
Find it online: https://weeknightrecipebox.com/korean-ground-beef-bowl/