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Longhorn Steakhouse Parmesan Chicken: Easy Recipe with Turkey Bacon

Longhorn Steakhouse Parmesan Chicken

This Longhorn Steakhouse Parmesan Chicken recipe combines delicious flavors with turkey bacon for a hearty meal.

Ingredients

Scale
  • 2 chicken breasts
  • 4 strips turkey bacon
  • 1 cup grated Parmesan cheese
  • 1/2 cup breadcrumbs
  • 2 eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Prepare the chicken by flattening it slightly.
  3. In a bowl, mix together the Parmesan cheese, breadcrumbs, garlic powder, onion powder, Italian seasoning, salt, and pepper.
  4. Dip each chicken breast in the beaten eggs, then coat with the cheese mixture.
  5. Wrap each chicken breast with turkey bacon.
  6. Place the wrapped chicken on a baking sheet and bake for 25-30 minutes, or until cooked through.
  7. Serve hot and enjoy!

Notes

  • For added flavor, marinate the chicken for a few hours before cooking.
  • Serve with a side of vegetables for a complete meal.

Nutrition

Keywords: Longhorn Steakhouse, Parmesan Chicken, Turkey Bacon, Easy Recipe