No-Bake Samoa Cookies: Easy Indulgence for Every Cookie Lover
No-Bake Samoa Cookies are a delightful treat that combines chocolate, caramel, and coconut, perfect for satisfying your sweet cravings without the need for baking.
- Prep Time: 15 minutes
- Total Time: 2 hours 15 minutes
- Yield: 24 squares 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups crushed graham crackers
- 1 cup shredded coconut
- 1 cup caramel sauce
- 1/2 cup unsalted butter, melted
- 1 cup semi-sweet chocolate chips
- 1 teaspoon vanilla extract
Instructions
- In a large bowl, mix crushed graham crackers, shredded coconut, melted butter, and vanilla extract until well combined.
- Press the mixture into a lined baking dish to form an even layer.
- Pour caramel sauce over the crust and spread evenly.
- Melt chocolate chips in the microwave and drizzle over the caramel layer.
- Refrigerate for at least 2 hours to set.
- Cut into squares and serve.
Notes
- For added flavor, you can toast the shredded coconut before mixing it in.
- Ensure the chocolate is fully melted for a smooth drizzle.
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: No-Bake Samoa Cookies, easy cookies, cookie recipe