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One Pan Parmesan Orzo with Shrimp: Easy Comfort Food Delight

One Pan Parmesan Orzo with Shrimp

This One Pan Parmesan Orzo with Shrimp is the perfect blend of comfort food and quick cooking. Enjoy a creamy dish filled with savory shrimp and cheesy orzo that’s ready in no time!

Ingredients

Scale
  • 1 cup orzo pasta
  • 1 pound shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup grated Parmesan cheese
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup fresh parsley, chopped

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add onion and garlic, cooking until softened.
  3. Stir in the orzo and toast for a minute.
  4. Add chicken broth, salt, and pepper; bring to a boil.
  5. Reduce heat and simmer until orzo is tender.
  6. Add shrimp and cook until they turn pink.
  7. Stir in Parmesan cheese and parsley just before serving.

Notes

  • This dish can be garnished with extra Parmesan and parsley.
  • For added flavor, consider adding a pinch of red pepper flakes.

Nutrition

Keywords: One Pan Parmesan Orzo, Shrimp, Comfort Food, Easy Recipe