Pizza Salad: The Best Healthy Twist on Your Favorite Treat
A delicious and healthy take on traditional pizza, this Pizza Salad combines fresh ingredients with all the flavors you love.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: No-Cook
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups mixed salad greens
- 1 cup cherry tomatoes, halved
- 1 cup mozzarella balls
- 1/2 cup pepperoni slices
- 1/4 cup black olives, sliced
- 1/4 cup red onion, thinly sliced
- 1/4 cup Italian dressing
Instructions
- In a large bowl, combine the salad greens, cherry tomatoes, mozzarella balls, pepperoni, black olives, and red onion.
- Drizzle with Italian dressing and toss to combine.
- Serve immediately or refrigerate for up to 2 hours before serving.
Notes
- This salad can be customized with your favorite pizza toppings.
- For a vegetarian option, replace pepperoni with grilled vegetables.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 690mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 25mg
Keywords: Pizza Salad, healthy salad, easy recipe
Find it online: https://weeknightrecipebox.com/pizza-salad/