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Snickerdoodle Banana Bread Recipe: The Best Comforting Twist

Snickerdoodle Banana Bread Recipe

This Snickerdoodle Banana Bread Recipe gives a comforting twist to the classic treat with the perfect balance of flavors.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon cinnamon

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a mixing bowl, mash the ripe bananas and stir in the melted butter.
  3. Add sugar, egg, and vanilla extract, mixing well.
  4. Mix in baking soda and salt.
  5. Gradually add flour and cinnamon, stirring until just combined.
  6. Pour the batter into the prepared loaf pan and bake for 60 minutes or until a toothpick comes out clean.
  7. Allow to cool before slicing.

Notes

  • For an extra snickerdoodle flavor, sprinkle cinnamon sugar on top before baking.

Nutrition

Keywords: Snickerdoodle, Banana Bread, Recipe