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Southern Maple Sweet Potato Casserole with Turkey Bacon Delight

Southern Maple Sweet Potato Casserole

A deliciously sweet and savory casserole that combines creamy sweet potatoes with the smoky flavor of turkey bacon.

Ingredients

Scale
  • 4 cups mashed sweet potatoes
  • 1/2 cup maple syrup
  • 1/4 cup melted butter
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 cup crushed turkey bacon
  • 1/2 cup chopped pecans
  • 1/4 cup brown sugar

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the mashed sweet potatoes, maple syrup, melted butter, eggs, vanilla extract, and salt.
  3. Spread the mixture into a greased baking dish.
  4. In a separate bowl, mix together the crushed turkey bacon, chopped pecans, and brown sugar.
  5. Sprinkle the bacon mixture over the sweet potato mixture.
  6. Bake in the preheated oven for 30-35 minutes until golden brown on top.

Notes

  • For a richer flavor, consider using dark maple syrup.
  • Leftovers can be reheated in the oven or microwave.

Nutrition

Keywords: Southern Maple Sweet Potato Casserole, Turkey Bacon, Sweet Potatoes