Spicy Jalapeño Popper Chicken Soup Recipe and Tips for Comforting Flavor
A delicious and comforting soup that brings together the flavors of spicy jalapeños and creamy cheese.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 tablespoon olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 4 jalapeños, diced
- 4 cups chicken broth
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1 teaspoon smoked paprika
- 1 teaspoon cumin
- 1 tablespoon lime juice
- salt and pepper to taste
Instructions
- Heat olive oil in a large pot over medium heat.
- Add diced onion and sauté until translucent.
- Stir in garlic and jalapeños, cooking for another 2 minutes.
- Add shredded chicken and mix well.
- Pour in chicken broth, followed by cream cheese and stir until melted.
- Add shredded cheddar cheese and spices.
- Finish with lime juice, and season with salt and pepper to taste.
Notes
- For a spicier soup, leave more seeds in the jalapeños.
- This soup can be topped with additional cheese and chopped cilantro.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Spicy Jalapeño Popper Chicken Soup, comfort food, chicken soup, jalapeño recipes