Sugar Cookie Truffles: Easy Indulgence for Homemade Treats
Delight in the sweet and creamy goodness of Sugar Cookie Truffles, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 55 minutes
- Yield: 24 truffles 1x
- Category: Desserts
- Method: Chilling and Dipping
- Cuisine: American
- Diet: Vegetarian
- 2 cups crushed sugar cookies
- 1 cup cream cheese
- 1 cup white chocolate chips
- 1/2 cup sprinkles
- 1 teaspoon vanilla extract
- In a mixing bowl, combine crushed sugar cookies and cream cheese until well mixed.
- Chill the mixture in the refrigerator for about 30 minutes.
- Once chilled, form the mixture into small balls.
- Melt white chocolate chips in a microwave-safe bowl.
- Dip each truffle in the melted chocolate and place on parchment paper.
- Sprinkle with colorful sprinkles before the chocolate sets.
- Let them cool in the refrigerator until ready to serve.
Notes
- For a more festive look, use holiday-themed sprinkles.
- Make sure the chocolate is fully melted for a smooth coating.
Nutrition
- Serving Size: 2 truffles
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Sugar Cookie Truffles, homemade treats, dessert recipes