Sun-Dried Tomato Pesto Grilled Cheese: An Easy Flavor Delight
Experience the perfect combination of flavors with our Sun-Dried Tomato Pesto Grilled Cheese. It’s an easy and delightful sandwich that will take your taste buds on a journey!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 1 sandwich 1x
- Category: Sandwiches
- Method: Grilling
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 slices whole grain bread
- 2 tablespoons sun-dried tomato pesto
- 1 cup shredded mozzarella cheese
- 2 tablespoons butter
Instructions
- Spread sun-dried tomato pesto on one side of each slice of bread.
- Place half of the mozzarella cheese on the pesto side of one slice.
- Top with the other slice of bread, pesto side down.
- Heat a skillet over medium heat and add butter.
- Once the butter is melted, place the sandwich in the skillet.
- Cook until golden brown, about 2-3 minutes per side, adding more butter as needed.
- Once both sides are golden and the cheese is melted, remove from heat and serve.
Notes
- For extra flavor, add fresh basil leaves inside the sandwich.
- Pair with a side salad for a complete meal.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 32g
- Saturated Fat: 15g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 60mg
Keywords: Sun-Dried Tomato Pesto, Grilled Cheese, Easy Recipe