Sweet and Spicy Whipped Feta Crostini with Hot Honey Delight
Delight in the creamy and flavorful combination of whipped feta and hot honey in this sweet and spicy crostini recipe.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 12 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces feta cheese
- 2 tablespoons cream cheese
- 2 tablespoons olive oil
- 1 tablespoon hot honey
- 1/2 teaspoon red pepper flakes
- 1 baguette, sliced
- Fresh herbs for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix feta cheese, cream cheese, olive oil, hot honey, and red pepper flakes until smooth.
- Spread the mixture on baguette slices and place them on a baking sheet.
- Bake for about 10 minutes, until golden.
- Garnish with fresh herbs before serving.
Notes
- This dish can be served warm or at room temperature.
- Adjust the amount of hot honey according to your spice preference.
Nutrition
- Serving Size: 1 crostini
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Keywords: Sweet and Spicy Whipped Feta Crostini, Hot Honey, Appetizer