Tasty Broccoli Pasta Salad Recipe with Turkey Bacon Twist
This Tasty Broccoli Pasta Salad features a delicious twist with turkey bacon, making it a perfect side dish or light meal.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixed
- Cuisine: American
- Diet: Gluten-Free
- 8 ounces pasta of your choice
- 2 cups broccoli florets
- 4 slices turkey bacon, cooked and crumbled
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, diced
- 1/2 cup shredded cheddar cheese
- 1/4 cup ranch dressing
- 1 tablespoon olive oil
- Salt and pepper to taste
- Cook the pasta according to package instructions. Drain and set aside.
- In a large pot, blanch the broccoli florets for 2-3 minutes, then remove and place in ice water to stop cooking.
- In a large bowl, combine the cooked pasta, broccoli, turkey bacon, cherry tomatoes, red onion, and cheddar cheese.
- In a small bowl, whisk together ranch dressing and olive oil, then season with salt and pepper.
- Pour the dressing over the pasta salad and toss to combine.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- This salad can be made a day ahead for better flavors.
- Feel free to add other veggies like bell peppers or cucumbers!
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Tasty Broccoli Pasta Salad Recipe