Texas Roadhouse Smothered Chicken: A Juicy Comfort Delight
Indulge in the savory flavors of the Texas Roadhouse Smothered Chicken, a dish that’s sure to please every palate. Juicy chicken smothered in creamy gravy paired with delicious toppings creates a comfort meal like no other.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 pieces chicken breasts
- 1 cup shredded cheese
- 1/2 cup country gravy
- 1 tablespoon olive oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- Preheat the oven to 375°F (190°C).
- Season chicken breasts with garlic powder, paprika, salt, and pepper.
- Heat olive oil in a skillet over medium heat and cook the chicken until browned on both sides.
- Transfer the chicken to a baking dish, pour gravy over the top, and sprinkle with cheese.
- Bake for 20-25 minutes until the chicken is cooked through and the cheese is melted.
- Serve warm with your choice of sides.
Notes
- For extra flavor, marinate chicken overnight with spices.
- Try adding sautéed mushrooms or onions as additional toppings.
Nutrition
- Serving Size: 1 piece
- Calories: 400
- Sugar: 2g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Texas Roadhouse, Smothered Chicken, Comfort Food, Chicken Recipe