Voodoo Egg Rolls: Irresistible Fusion Snack with Turkey Bacon and Chicken Ham
Voodoo Egg Rolls: A Flavor-Packed Fusion Snack That’s Irresistible
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 12 egg rolls 1x
- Category: Appetizer
- Method: Frying
- Cuisine: Fusion
- Diet: Carnivore
Ingredients
Scale
- 1 package egg roll wrappers
- 1 cup cooked turkey bacon, chopped
- 1 cup cooked chicken ham, chopped
- 1 cup shredded cheese
- 1 tablespoon green onions, chopped
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 tablespoon soy sauce
Instructions
- In a mixing bowl, combine turkey bacon, chicken ham, cheese, green onions, garlic powder, black pepper, and soy sauce.
- Fill each egg roll wrapper with the mixture and roll tightly.
- Heat oil in a deep fryer or skillet over medium heat.
- Fry the egg rolls until golden brown and crispy.
- Drain on paper towels and serve hot.
Notes
- These egg rolls can be made ahead of time and frozen before frying.
- Serve with your favorite dipping sauce for extra flavor.
Nutrition
- Serving Size: 1 egg roll
- Calories: 200
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Voodoo Egg Rolls, Fusion Snack, Turkey Bacon, Chicken Ham