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White Chocolate Peppermint Pretzel Crisps: The Best Festive Treats

White Chocolate Peppermint Pretzel Crisps

A delicious and festive treat combining the crunch of pretzels with the sweetness of white chocolate and a hint of peppermint.

Ingredients

Scale
  • 2 cups pretzel crisps
  • 1 cup white chocolate chips
  • 1/2 teaspoon peppermint extract
  • 1/4 cup crushed peppermint candies

Instructions

  1. Preheat your oven to 200°F (95°C).
  2. Spread the pretzel crisps on a baking sheet.
  3. In a microwave-safe bowl, melt the white chocolate chips, stirring every 30 seconds until smooth.
  4. Add the peppermint extract to the melted chocolate and mix well.
  5. Drizzle the white chocolate mixture over the pretzel crisps.
  6. Sprinkle crushed peppermint candies on top.
  7. Bake in the preheated oven for about 10 minutes to set.
  8. Let cool completely before serving.

Notes

  • Enhance the flavor by adding a pinch of sea salt on top before baking.
  • Great for holiday gifts or party snacks!

Nutrition

Keywords: White Chocolate Peppermint Pretzel Crisps, Festive Treats, Holiday Snacks