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Zesty Lemon Chicken Romano: A Juicy Recipe for a Flavorful Feast

Zesty Lemon Chicken Romano Recipe for a Flavorful Feast

A delightful and refreshing lemon chicken dish that will make your taste buds dance!

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1/2 cup all-purpose flour
  • 2 large eggs
  • 1 cup breadcrumbs
  • 1/2 cup grated Romano cheese
  • 1/4 cup fresh lemon juice
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Flatten the chicken breasts with a meat mallet to even thickness.
  3. Set up a breading station with flour, beaten eggs, and a mixture of breadcrumbs and Romano cheese.
  4. Dredge each chicken breast in flour, dip in eggs, and coat with the breadcrumb mixture.
  5. Heat olive oil in a skillet over medium heat and brown the chicken on both sides.
  6. Transfer the chicken to a baking dish and drizzle with lemon juice.
  7. Bake in the oven for 25-30 minutes or until fully cooked.

Notes

  • Serve with a side of steamed vegetables for a complete meal.
  • Garnish with lemon wedges for extra zing.

Nutrition

Keywords: Zesty Lemon Chicken, Chicken Romano, Flavorful Dishes