Zesty Turkey Bacon Cream Cheese Bagels for a Savory Breakfast Delight
Start your day with these flavorful Zesty Bacon Cream Cheese Bagels, a perfect blend of crispy bacon and creamy cheese.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 bagels
- 4 slices turkey bacon
- 4 ounces cream cheese
- 1 tablespoon chives, chopped
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon lemon juice
Instructions
- Cook the turkey bacon in a skillet over medium heat until crisp.
- In a bowl, mix cream cheese with chives, garlic powder, salt, pepper, and lemon juice.
- Slice the bagels in half and toast them.
- Spread the cream cheese mixture onto each toasted bagel half.
- Top with the crispy turkey bacon slices.
- Serve immediately and enjoy!
Notes
- For an extra kick, add some hot sauce to the cream cheese mixture.
Nutrition
- Serving Size: 1 bagel half
- Calories: 250
- Sugar: 1g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Zesty Bacon Cream Cheese Bagels, Savory Breakfast, Turkey Bacon, Bagels, Cream Cheese